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Nico Marchetti
Editorial Team · Top of St. Louis

Nico Marchetti

The Hill and Heritage Editor. Third-generation Hill family who grew up bagging hot salami on Saturday shifts. Covers the red-sauce canon, St. Louis-style pizza, and the kitchens of Cherokee Street, South Grand, and the Olive Boulevard corridor. His standard: the regulars would notice.

23 reviews and 19 guides on this site · How we work

Guides by Nico Marchetti

Top reviews by Nico Marchetti

Five rooms, every Friday.

The new opening, the sleeper the score just flagged, and the one room worth booking this week. Free.